Here is a list of the fifteen hottest pizzerias across the Eater universe. Among this crop of newish restaurants are the Neapolitan spots (800 Degrees in LA, Antico in Atlanta, Pizaro's in Houston), places for an East-coast-style slice (Gioia in San Francisco), the return of a grunge-era favorite (World Pizza in Seattle), examples of pizzaiolos bringing deep-fried montanara to the U.S. (Forcella in NYC), and options from established chefs that have freewheeling menus but a strong emphasis on pizza (Balena in Chicago, Oven & Shaker in Portland).
Many thanks to the Eater city editors for their nominations. And please remember, these are in no particular order.
Tried any of the places on the list or feel there are any glaring omissions? You know what to do.
Miami: Harry's Pizzeria
3918 N Miami Ave
Miami, FL 33127
(786) 275-4963
Michael Schwartz, whose direct, market-driven cooking at the
Genuine Restaurants in Miami and the Cayman Islands has been a total
hit, turns his attention to pizza at …
Seattle: World Pizza
672 S King St
Seattle, WA 98104
(206) 682-4161
After a 15 year absence, this popular 1990s, rock-and-roll
pizzeria returns in a new Chinatown address. The space has changed, but
the gorgonzola, rosemary, and roasted …
Houston: Pizaro's Pizza
14028 Memorial Dr
Houston, TX 77079
(281) 589-7277
The owners of this popular new pizzeria brought in a 900-degree
oven straight from Naples, which has been a key factor in drawing
people to the west Houston location. The …
Dallas: Il Cane Rosso
2612 Commerce St
Dallas, TX 75226
(214) 741-1188
A no-bullshit Neapolitan pizzeria that continues to bring them
in with a simple but rigorous formula: pizza made according to the AVPN
tenets, a badass oven, and salumi …
Boulder: Pizzeria Basta
3601 Arapahoe Ave
Boulder, CO 80303
(303) 997-8775
There is a serious refinement to chef Kelly Whitaker's food at
Basta, where he uses his experiences cooking in Naples to make some of
the best pizza in the state. But the …
Las Vegas: Due Forni Pizza & Wine
3555 S Town Center Dr
Las Vegas, NV 89135
(702) 586-6500
Due Forni may be off the strip, but just listen: two ovens here
cook up Roman and Neapolitan pizzas with an ingredient list showcasing
some of the best products from …
Atlanta: Antico Pizza Napoletana
1093 Hemphill Ave NW
Atlanta, GA 30318
(404) 724-2333
] Giovanni Di Palma went to Naples five years ago, reconnected
with his family roots, and fell in love with pizza tradition. He brings
it all to Atlanta at Antico, where …
Los Angeles: 800 Degrees
10889 Lindbrook Dr
Los Angeles, CA 90024
(424) 239-5010
This perennially packed pizzeria comes from an owner of the
Umami Burger chain, but the approach here is considerably more
traditional — and Neapolitan, to be …
Cambridge: All Star Pizza Bar
1238 Cambridge St
Mid-Cambridge, MA 02139
(617) 547-0836
This pizzeria has just opened in Inman Square, diagonally
across from its sibling restaurant, the hipster favorite All Star
Sandwich Bar. The menu is straightforward, …
Chicago: Balena
1633 N Halsted St
Chicago, IL 60614
(312) 867-3888
Balena, the new restaurant from the pros at the Boka Group, may
not be a pizzeria per se, but the pies here are a serious draw. That's
thanks to Chris Pandel, the man …
Washington, DC: La Forchetta
3201 New Mexico Ave NW
Washington, DC 20016
202-244-2223
La Forchetta could have been a more under-the-radar opening,
but it earned a instant buzz upon the hiring of longtime Washington chef
Roberto Donna. Though Donna is …
Philly: Nomad Pizza
611 S 7th St
Philadelphia, PA 19147
(215) 238-0900
Founded in Hopewell, NJ, Nomad is the newest addition to
Philly's high-end pizza roster. The company started as a mobile
operation running out of a converted REO …
New York: Forcella
334 Bowery
New York, NY 10012
(212) 466-3300
This is the bigger outpost of pizzaiolo Giulio Adriani's spot,
which originally popped up in Williamsburg, Brooklyn. Here you will find
traditional, beautiful Neapolitan …
San Francisco: Gioia Pizzeria
2240 Polk St
San Francisco, CA 94109
(415) 359-0971
Karen and Will Gioia have brought Berkeley's cultish,
East-coast-style slice shop right to the heart of Polk Street foot
traffic. But this Gioia is a sit-down, stylish …
PDX: Oven & Shaker
1134 NW Everett St
Portland, OR 97209
(503) 241-1600
The Pearl gets an uber-buzzy pizza and cocktail bar from an
all-star team: Nostrana's Cathy Whims heats up the oven while Aviation's
Ryan Magarian shakes things up behind …
No comments:
Post a Comment